You should be warned that if you try these, you will probably never want to eat another Fudgesicle or Chocolate Creamie again. These are soooo much better. And quite easy.
1/2 cup heavy cream
1 cup half-and-half
1 cup milk chocolate chips
1 cup miniature marshmallows
1 tsp vanilla
pinch of salt
Combine cream, half-and-half, chocolate chips, and marshmallows in a medium saucepan. Stir over medium heat until the chocolate chips and marshmallows are melted. Transfer the mixture to a blender or food processor, making sure to scrape all the chocolate out of the saucepan. Add the vanilla and salt and puree for about 30 seconds. Pour the mixture into a popsicle mold or paper cups and freeze for at least three hours. If you are using paper cups, freeze until slightly firm and then insert popsicle sticks.
It's nice to invite some cousins over and share!
